Date and Time
Saturday Jan 14, 2012
2:00 PM - 3:00 PM CST
01/14/2012
Location
Lake Bluff Public Library
Fees/Admission
Free
Website
Contact Information
Carol Ann Carter
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Description
Blood, Bones, and Butter by Gabrielle Hamilton (2011, 304p.)
All will become clear upon completion of the final page of this lusty, rollicking, engaging-from-page-one memoir of the chef-owner of Prune restaurant in New York's East Village. Hamilton opened her eating establishment without any prior experience in cheffing, but the life experiences she did have before that bold move, told here in honest detail, obviously made up for any deficiencies in heading up a restaurant and also provide material for an electric story that is interesting even if the author hadn't become the chef-owner of a successful restaurant. – From Publisher Description.